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For over 81 years,
the Wenneman family business has been a tradition for
many people in the St. Louis Metropolitan area.
With total commitment to customer satisfaction as their
primary objective, we place great emphasis on product
quality and customer service.
Wenneman Meat Company is a
full service, federally inspected, old fashioned butcher
shop and meat market. We produce a complete line
of our own meat, deli and poultry products. Our
formulations and recipes have been passed down for
generations, and remain unchanged, while continuing to grow
our product lines.
We accept credit cards,
food stamps, cash and personal checks. We have gift
certificates available too, so you can give a gift for a
birthday, Christmas or just as at "Thank You" to someone you
know.
Third generation owners,
Brad Schmitz and Paul Otten, would personally like to invite
you to stop by and taste the way we do our business!!
Our Facility :
Building and lot capabilities
 | Can handle 60 head
cattle |
| Can hold 150 hogs |
| We can process 150
hogs per day |
| We can process 35
cattle per day |
| We can smoke 15,000 lbs of meat daily |
Testimonial:
I guess you could say I grew up with Wenneman's. When I was
young, 50+ years ago, my parents, aunts and uncles and
neighbors in St Louis all drove to St Libory to shop there.
My old neighbor Florence Troesser even moved there. In 1990
when my husband and I moved back to the St Louis area from
Texas, we started to shop there again. Then last year my
husband and I moved to Mount Olive, Illinois-just south of
Litchfield. We continue to shop at Wenneman's even though
it's a bit farther to drive now. We do so because you can't
beat the fresh, local, quality meat. Cut to order and
wrapped to our specifications. By pleasant, professional,
and courteous people. Quality, price and service bring me
back every time. Thank you!
Judy DM |
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